Steamer Basket Silicone Pad

Our factory supplies a premium steamer basket silicone pad (silicone steamer liner mat) designed for healthy, hassle-free steaming. Made from 100% food-grade heat-resistant silicone with precision perforated holes and a non-stick surface, this reusable pad lets you steam buns, dumplings, vegetables, fish and rice with zero sticking, even steam circulation and easy cleanup - a hygienic, durable and eco-friendly alternative to disposable steamer paper, woven straw mats and cotton cloths.

Full parameters are listed in the table below:

The steamer basket silicone pad is an essential kitchen and commercial steaming tool that solves the most frustrating hygiene, sticking and cleanup problems associated with traditional steaming liners. For centuries, households and restaurants have relied on woven straw mats, cotton cloths and disposable steamer paper to line bamboo and metal steamers. However, these traditional solutions have significant drawbacks: woven straw and bamboo mats are difficult to clean thoroughly, trap food residue and grease, and are prone to mold and bacterial growth in humid environments - posing serious hygiene concerns for commercial kitchens. Cotton cloths absorb water and become soggy, stick to delicate steamed items like buns and dumplings (causing them to tear when removed), and are difficult to clean and dry completely. Disposable steamer paper is convenient but wasteful, not environmentally friendly, can tear or stick to food, needs to be replaced after every use (driving up long-term costs), and may contain bleaches or additives. Our silicone steamer pad addresses every one of these shortcomings with a simple, hygienic and high-performance design.

Crafted from 100% food-grade heat-resistant silicone, the pad features precision evenly-spaced perforated holes across the entire surface that allow steam to circulate freely and drain excess water - ensuring even cooking and preventing sogginess, while the holes are sized to prevent small food items from falling through. The naturally non-stick silicone surface ensures perfect food release every time - steamed buns, dumplings and pastries lift off cleanly with no sticking, tearing or broken skins. The non-porous silicone surface is hygienic and mold-resistant - it does not absorb food residue, grease or odors, and can be easily cleaned by rinsing under water or in the dishwasher. The flexible, foldable design allows compact storage in any kitchen drawer, and the heat-resistant construction (from -40℃ to +230℃) makes it safe for steaming, boiling, oven use, microwave use, dishwashing and even freezer storage. Available in seven standard diameters (18cm to 30cm) plus square sizes and custom options, with multi-piece set packaging, this pad adapts to every steamer size and kitchen need. Beyond home steaming, it is widely used in restaurants, dim sum houses, food trucks, catering services and commercial kitchens for steaming buns, dumplings, vegetables, fish, seafood, rice and baby food. This extraordinary versatility, combined with FDA/LFGB certification, multiple size options and custom branding support, makes it a top-selling item for household goods importers, kitchen supply retailers, restaurant supply sellers, Asian food product stores and cross-border e-commerce operators worldwide.

Core Selling Points

This page emphasizes food-grade heat-resistant silicone + precision perforated even steam circulation + non-stick perfect food release + hygienic mold-resistant + reusable eco-friendly as the differentiated selling angle, distinct from all previous kitchen tool pages.

Precision perforated holes, even steam circulation: The evenly-spaced perforated holes across the entire surface are precision-engineered to allow steam to circulate freely from all directions and drain excess condensation water - ensuring even, consistent cooking and preventing the soggy bottoms that plague solid liners and cotton cloths. The holes are optimally sized to allow maximum steam flow while preventing small food items like peas, corn kernels or small dumplings from falling through into the water below. This design delivers professional-quality steaming results for buns, dumplings, vegetables and fish.

Naturally non-stick, perfect food release: The smooth silicone surface is naturally non-stick - steamed buns, dumplings, mantou, dim sum and pastries lift off cleanly and effortlessly with no sticking, tearing or broken skins. Unlike cotton cloths that stick to delicate steamed items and cause them to tear when removed, and disposable paper that can adhere to food, the silicone pad ensures intact, professional-looking results every time. A light brush of oil is optional but not required for perfect release.

Hygienic, mold-resistant & odor-free: The non-porous silicone surface does not absorb food residue, grease or odors - unlike woven straw and bamboo mats that trap food particles and are prone to mold and bacterial growth in humid environments, and cotton cloths that retain moisture and develop odors. The silicone pad stays hygienic and odor-free with minimal care, and can be easily sterilized by boiling water or dishwasher for deep sanitization. This is a critical hygiene advantage for commercial kitchens, restaurants and food service operations where food safety is paramount.

Reusable, durable & eco-friendly: One silicone steamer pad replaces thousands of disposable steamer paper sheets, significantly reducing waste and long-term cost. The tear-resistant, heat-stable silicone material withstands thousands of uses, repeated exposure to high-temperature steam, dishwashing and food acids without degrading, warping or losing its non-stick properties. It is dishwasher-safe for effortless cleaning and folds flat for compact storage. Under normal use, a single pad lasts 1-2 years - a fraction of the cost of continuously buying disposable steamer paper.

Multi-size compatibility & versatile use: Available in seven standard diameters from 18cm to 30cm, plus square sizes and custom options, the pad fits virtually all bamboo steamers, metal steamer baskets, Instant Pot inserts and pressure cooker steaming racks. The flexible silicone material can be trimmed to fit custom sizes if needed. Beyond steaming buns and dumplings, it is perfect for steaming vegetables, fish, seafood, rice, grains and baby food - and can also be used as a non-stick baking mat, trivet or pot protector. One pad serves multiple purposes across the kitchen.

Solutions for Buyer Concerns

We fully address global purchasers' primary concerns - pricing transparency, quality assurance, packaging durability and production craftsmanship - for every batch of steamer basket silicone pad:

Factory-direct transparent pricing: As an original silicone kitchenware manufacturer, we control the entire production chain from silicone raw material compounding and pad molding to perforation hole punching, edge finishing, packaging and quality inspection. Tiered volume discounts are offered with no hidden fees, enabling importers to maintain healthy margins while staying competitive. Unit cost decreases significantly with larger order quantities and multi-piece set orders, and custom packaging options are priced transparently based on actual material and process costs.

Multi-stage rigorous quality inspection: Each production lot undergoes raw material food-grade testing (FDA/LFGB), BPA-free verification, heat-resistance test at 230℃, perforation hole precision & uniformity inspection, non-stick release performance test with real steamed buns, steam circulation verification, dimensional accuracy check across all sizes, dishwasher-safety verification, and full appearance inspection before packing. Defective rates are tightly controlled for bulk orders, and full test reports are available for customs clearance and retail compliance.

Protective packaging & flexible logistics: Individual pads are packed in waterproof OPP bags; multi-piece sets use specially designed cardboard inserts to prevent deformation and damage during transit. Bulk cartons use reinforced corrugated boxes with proper separation. We partner with multiple logistics providers to offer sea, air and express options, balancing delivery speed and freight cost according to your schedule and budget.

Precision molding + perforation craftsmanship: The silicone pad is produced via high-temperature compression molding in a controlled cycle - no glued seams, no weak points, uniform thickness across the entire surface including the perforation pattern. The perforated holes are precision-punched for consistent size, spacing and clean edges (no burrs or rough spots that could tear food). The edge is smoothly finished for a clean, professional appearance. Compared with cheap thin-molded or poorly perforated alternatives, our product maintains steam circulation, non-stick performance and structural durability through thousands of uses.

Competitive Advantages & Peer Comparison

Most steaming liner solutions on the market fall into four categories, each with significant drawbacks. Woven straw and bamboo mats are traditional and breathable but difficult to clean thoroughly, trap food residue and grease, and are prone to mold and bacterial growth in humid environments - posing serious hygiene concerns for commercial kitchens; they also need to be replaced frequently as they wear out. Cotton cloths are affordable and readily available but absorb water and become soggy, stick to delicate steamed items like buns and dumplings (causing them to tear when removed), are difficult to clean and dry completely, and can develop odors over time. Disposable steamer paper is convenient but wasteful, not environmentally friendly, can tear or stick to food, needs to be replaced after every use (driving up long-term costs), and may contain bleaches or chemical additives. Metal steamer racks are durable but food can stick to the metal grid, they are difficult to clean (food gets trapped in the grid), and they can scratch delicate steamer baskets. None of these alternatives delivers a balanced combination of even steam circulation, non-stick food release, hygiene, durability and eco-friendliness.

Our steamer basket silicone pad achieves that balance and exceeds expectations on every dimension. The precision perforated holes ensure even steam circulation and prevent soggy bottoms - something solid cotton cloths and disposable paper cannot match. The naturally non-stick surface ensures perfect food release with no tearing - unlike cotton cloths that stick to delicate buns and dumplings. The non-porous silicone surface is hygienic, mold-resistant and odor-free - unlike woven straw and bamboo mats that trap food residue and grow mold. The durable, tear-resistant material is reusable for 1-2 years, replacing thousands of disposable paper sheets and reducing both cost and waste. The multi-size compatibility fits virtually all steamer types, and the versatile design works for everything from buns to vegetables to fish. For wholesalers and retailers, this translates to a product with higher perceived value, lower return rates (fewer sticking and mold complaints), broader appeal to hygiene-conscious and eco-friendly consumers (especially Asian food enthusiasts and commercial kitchens), and stronger repeat-purchase potential than any single-category alternative.

Usage, Cleaning & Maintenance Instructions

Proper use and care extend the service life and preserve the performance of your steamer basket silicone pad:

Safe usage guidelines: Before first use, wash the pad thoroughly with warm soapy water and rinse. Select the correct size for your steamer basket - the pad should lay flat covering the bottom with a small gap around the edges for steam circulation. Place the pad at the bottom of the steamer basket, add food on top, and steam according to your recipe. The pad is safe for high-temperature steaming up to 230℃ and can be used in bamboo steamers, metal steamer baskets, Instant Pot inserts and pressure cooker steaming racks. Do not use the pad with direct open flame or on a stovetop burner without a steamer basket. Avoid contact with sharp knives or metal utensils that may cut or puncture the silicone. The pad can be trimmed with scissors to fit custom sizes if needed.

Cleaning guide: After each use, remove the pad from the steamer basket and rinse under warm running water - the non-stick silicone surface releases food and grease effortlessly. For routine cleaning, wash with warm water and mild dish soap, using a soft sponge or cloth. The pad is dishwasher-safe (top rack recommended) for convenient deep cleaning. For deeper sanitization, the pad can be immersed in boiling water for 2-3 minutes, or washed with a mild bleach solution (1 tablespoon bleach per gallon of water) for 5 minutes, then rinsed thoroughly. Avoid using abrasive scouring pads, steel wool or harsh chemical cleaners (acetone, strong bleach) that may damage the silicone surface.

Drying & storage: After washing, shake off excess water and lay flat or hang in a well-ventilated area to air-dry thoroughly - ensure both sides are completely dry before storing to prevent moisture buildup. When fully dry, the pad can be rolled or folded for compact storage in any kitchen drawer, cabinet or travel bag. Store in a cool, dry place away from direct sunlight and extreme heat sources. Avoid contact with sharp objects that may cut or puncture the silicone.

Inspection & replacement: Before each use, inspect the silicone pad for tears, cuts, punctures, significant warping, loss of non-stick properties or enlarged perforation holes. If the pad is damaged or the holes have become enlarged (allowing food to fall through), replace it. Under normal household use, the pad typically lasts 1-2 years with thousands of steaming cycles; heavy commercial or restaurant use may require more frequent replacement.

We are a specialized silicone kitchenware manufacturer with extensive experience in OEM & ODM production for global markets. Our facility houses automated silicone compression molding lines, a dedicated perforation punching and finishing workshop, a surface treatment and printing department, and an in-house quality testing lab, ensuring consistent output capacity and reliable batch quality for orders of any scale.

• Production capacity: Multiple automated molding lines and a dedicated finishing team support stable daily output, enabling on-time delivery for both small-batch trial orders and large-volume wholesale shipments across all sizes, shapes and color combinations.
• Certification system: Products comply with FDA, LFGB, RoHS and REACH standards, satisfying import requirements for Europe, North America, Southeast Asia, the Middle East and other major markets. Full test reports including BPA-free verification are available upon request.
• R&D and customization: Our in-house design team supports custom pad shape development (round, square, rectangular, custom), size adjustment, perforation pattern design, Pantone color matching, logo embossing or silk-printing, custom thickness, and bespoke retail packaging including multi-piece sets with custom inserts. We can turn your concept or artwork into a production-ready sample within 7-15 days.
• Packaging capability: We offer OPP polybags, color-printed paper boxes, blister cards, 2-piece / 3-piece set packaging with custom inserts, hang-tag retail packaging and eco-friendly kraft options, tailored to your brand positioning and retail channel requirements.

• Factory-direct supply: No middleman markup, competitive wholesale pricing and stable production capacity for consistent replenishment and seasonal demand spikes (Chinese New Year, dim sum festival, restaurant supply).
• Superior steaming performance & hygiene: Precision perforated even steam circulation + non-stick perfect food release + hygienic mold-resistant delivers professional steaming results that straw mats, cotton cloths and disposable paper cannot match.
• Multi-scene cross-category potential: One product serves home steaming, dim sum restaurants, commercial kitchens, food trucks, catering, baby food and Instant Pot use, allowing retailers to list across multiple kitchen, Asian food and restaurant supply departments.
• Proven quality & compliance: Multi-stage inspection including heat-resistance testing, perforation precision check, non-stick release verification and steam circulation test, plus FDA / LFGB / RoHS / REACH certifications ensure reliable batch quality and smooth customs clearance.
• Full customization & support: One-stop OEM/ODM service from custom sizes, shapes, perforation patterns and colors to logo printing and multi-piece set packaging, plus responsive pre-sales consultation and after-sales guarantee for a smooth long-term partnership.

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